10 Best Places to Eat Fish in San Diego – California | United States
- The Fish Market
- Point Loma Seafoods
- The Brigantine Seafood and Oyster Bar
- George’s at the Cove
- Blue Water Seafood Market & Grill
- Poseidon Restaurant
- Ironside Fish & Oyster
- Hodad’s
- Casa Guadalajara
- The Oceanaire Seafood Room
Located in the heart of downtown San Diego, The Fish Market offers a wide variety of fresh seafood options including grilled fish, sushi, and oysters. Their waterfront location provides a beautiful view while you enjoy your meal.
This family-owned market and café has been serving up delicious seafood since 1963. Their menu features everything from clam chowder and fish tacos to shrimp cocktails and fresh sushi.
With multiple locations throughout San Diego, The Brigantine is a local favorite for seafood lovers. Their menu includes classic dishes like fish and chips, crab cakes, and a variety of fresh oysters.
This upscale restaurant in La Jolla offers stunning ocean views and a menu filled with innovative seafood dishes. Their yellowtail crudo and lobster tail are must-try items.
If you’re looking for a casual spot to grab a fish sandwich or fish tacos, Blue Water Seafood is the place to go. Their fresh seafood is sourced locally and prepared to perfection.
Situated right on the beach in Del Mar, Poseidon offers a laid-back atmosphere and a menu filled with seafood delights. Their lobster mac and cheese and sea bass entrees are highly recommended.
This stylish seafood restaurant in Little Italy features an extensive raw bar and a menu filled with creative dishes. Their lobster roll and seafood tower are popular choices among patrons.
Known for their legendary burgers, Hodad’s also offers a delicious fish sandwich made with locally caught fish. Their casual atmosphere and friendly service make it a great spot for a relaxed meal.
This Old Town favorite offers a Mexican twist on seafood with dishes like shrimp fajitas and grilled fish tacos. Their colorful patio and festive atmosphere make it a fun place to dine.
For a fine dining experience, head to The Oceanaire Seafood Room in the Gaslamp Quarter. Their menu features a wide selection of fresh seafood dishes, including Chilean sea bass and Alaskan halibut.