Girl & the Goat – Known for its creative small plates and vibrant atmosphere, Girl & the Goat offers a unique dining experience in Chicago.
Alinea – Alinea is a Michelin-starred restaurant known for its innovative and visually stunning dishes that push the boundaries of traditional cuisine.
Gibsons Bar & Steakhouse – A staple in the Chicago dining scene, Gibsons Bar & Steakhouse is known for its top-quality steaks and bustling atmosphere.
The Purple Pig – This Mediterranean-inspired eatery is a favorite among locals and tourists alike, with a menu featuring a wide variety of small plates and charcuterie.
Joe’s Seafood, Prime Steak & Stone Crab – Specializing in seafood, prime steaks, and stone crab, Joe’s Seafood offers a high-end dining experience in downtown Chicago.
The Signature Room at the 95th – Located on the 95th floor of the John Hancock Center, The Signature Room offers breathtaking views of the city skyline and delicious American cuisine.
Rick Bayless’ Frontera Grill – Renowned chef Rick Bayless brings his award-winning Mexican cuisine to Chicago with Frontera Grill, where guests can enjoy flavorful dishes made with fresh, locally sourced ingredients.
Monteverde Restaurant & Pastificio – Monteverde offers a modern take on Italian cuisine, with housemade pastas and creative dishes that showcase the chef’s culinary expertise.
Swift & Sons – This stylish steakhouse in the West Loop is known for its top-quality cuts of meat, elegant decor, and attentive service.
Cafe Ba-Ba-Reeba! – A lively tapas bar in Lincoln Park, Cafe Ba-Ba-Reeba! offers a mix of traditional and modern Spanish dishes, along with a diverse selection of wines and cocktails.